To store Frozen Black Tiger Peeled and Deveined Tail-Off shrimp, keep them at a consistent temperature of -18°C or below in a deep freezer to maintain quality and freshness. Avoid thawing and refreezing as it affects texture and flavor. Store them in vacuum-sealed or airtight packaging to prevent freezer burn. If opened, transfer to sealed containers and use within a few days after thawing. Proper storage ensures your Frozen Black Tiger shrimp supplier-grade quality remains intact until cooking.
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