How is Black Tiger shrimp different from white shrimp?

Black Tiger shrimp and white shrimp differ mainly in appearance, taste, and texture. Black Tiger shrimp have dark striped shells with a bold flavor and firmer texture, making them ideal for grilling and gourmet dishes. In contrast, white shrimp have a milder taste and softer texture, preferred for curries and tempura. Black Tiger shrimp generally grow larger and have more visual appeal in seafood displays, which is why Frozen Black Tiger Peeled and Deveined Tail-Off shrimp are highly demanded in exports from India.
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